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Bob Moderator

Joined: 24 Feb 2003 Posts: 1601 Location: Connecticut and Massachusetts
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Posted: Sat Mar 29, 2003 12:41 pm Post subject: Chicken with Onions |
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Sometimes very simple dishes are best.
Place chicken parts in a baking dish and completely cover with sliced onion. Bake until done.
My grandmother made this often. |
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Anuska Moderator

Joined: 07 Aug 2007 Posts: 98 Location: Avilés
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Posted: Mon Mar 30, 2009 2:34 pm Post subject: |
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My cousin cooks chicken that way and it's just delicious!
Best regards,
Ana |
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Bob Moderator

Joined: 24 Feb 2003 Posts: 1601 Location: Connecticut and Massachusetts
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Posted: Mon Mar 30, 2009 2:39 pm Post subject: |
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| My father loved the flavor of the chicken, but he had a lifelong aversion to onions in and of themselves, as long as there were visible onions in the dish. |
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tierradenadie

Joined: 27 Oct 2008 Posts: 253 Location: nyc
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Posted: Mon Mar 30, 2009 3:53 pm Post subject: |
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| Bob wrote: | | a lifelong aversion to onions in and of themselves |
hace un rato ha comenzado a comer cebollas casi como manzanas { pues, vale, otra indicación que tengo que ser un mutante }. cada mañana como medio cebolla y algunos dientes de ajo con sardinas, además de pan con leche de avenas casero.
de vez en cuando hago una sopa de cebollas. a fuego lento las doro (carmelize) por un tiempo largo. casi quemo las cebollas, hasta que se quedan con un color rico y muy earthy. aaah, que se salga todo la dulzura! añadas un poco queso gruyère encima y, voilá, estás un paso lejos de cielo. ß |
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Bob Moderator

Joined: 24 Feb 2003 Posts: 1601 Location: Connecticut and Massachusetts
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Posted: Mon Mar 30, 2009 4:04 pm Post subject: |
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| Vidalia onions are sweet enough that you can eat them almost like apples. I prefer the stronger tasting ones in any dish that is cooked. But do try Vivalias with cheddar cheese on a slice of apple with a little good mustard. |
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