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by SteveW
Thu Dec 28, 2006 12:29 am
Forum: Meats - Carnes
Topic: Spanish Sausage - Chorizo
Replies: 64
Views: 106267

Hi Joe, I am not Spanish but I grew up in Spelter WV and now live in Shinnston. Frank Fernandez from Spelter is still making Longeniza and it is excellent, as good as Josephines. He is the only current source that I know of for it. If you will email me I will give you his phone number. [Art: Email r...

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